The Griswold Manufacturing Company was one of the most prominent manufacturers of cast iron cookware in the United States. Among their most sought after products were the Griswold skillets, which were known for their durability, even heat distribution, and superior cooking performance. One of their most popular skillets is the number 9 Griswold skillet, which has been a staple in many American households for decades.
However, many people are curious about the size of the number 9 Griswold skillet. The size of a skillet can greatly impact its cooking capacity and versatility. In this article, we will explore the dimensions and features of the number 9 Griswold skillet to help you determine if it is the right fit for your cooking needs.
The History and Legacy of Griswold Skillets
Griswold skillets have been a household name in kitchenware for over a century. They first began being produced in Erie, Pennsylvania in the late 1800s, by a family-owned business called Selden & Griswold Manufacturing Co. The company enjoyed a good run until 1909 when they suffered a major fire accident. This prompted them to rebuild from scratch and focus solely on producing cast-iron skillets under the Griswold brand.
The new and improved Griswold skillet proved to be widely popular among cooks and chefs, thanks to its superior heat retention and distribution capabilities. Come the 1930s, the company pursued mass production when the demand for these skillets grew exponentially. From then on, they continued to make significant strides in their production, with each generation of Griswold skillets featuring new and improved designs. Today, these skillets remain highly sought after and remain an essential piece of cookware in many households.
Understanding Griswold’s Numbering System
Griswold Manufacturing Company used a numbering system to identify its skillets. The numbers were embossed on the bottom of the skillet along with the Griswold logo. The numbering system included a number, a size designation, a heat ring, and a pattern number.
The number reflects the size of the skillet, with a number 9 indicating a skillet with a 10 1/4 inch diameter. The size designation was based on the inside diameter of the skillet and was represented by a single digit. The heat ring was a raised circle on the bottom of the skillet that allowed better heat distribution. The pattern number on Griswold skillets indicated the design of the skillet, but it was not essential for identifying the size of the skillet. Understanding these different components of Griswold’s numbering system can help collectors determine the details of a given skillet and its value.
How to Identify a Number 9 Griswold Skillet
The Griswold Manufacturing Company produced cast iron cookware in the United States from 1865 to 1957. The company’s products have become highly sought after by collectors because of their quality. If you’re interested in identifying a Number 9 Griswold Skillet, the process is actually quite simple.
First, look for the identifying mark on the bottom of the skillet. The mark should read “GRISWOLD 9 ERIE” with the word “ERIE” underneath. This indicates that the skillet was made in Erie, Pennsylvania, where the company was located. The pan may also have miniature images of farm animals or cooking utensils on the bottom, which were used as marketing tools in the early 1900s. In addition, the skillet should have a smooth cooking surface with no visible signs of pitting or warping. By following these tips, you can easily identify a Number 9 Griswold Skillet and add a valuable piece to your collection.
Why the Number 9 Skillet is a Popular Size
The number 9 Griswold skillet is one of the most popular sizes of cast iron skillets among both home cooks and professional chefs. This particular size is perfect for cooking for a small family or a group of friends and can be used for a wide variety of dishes. With a diameter of around 11 inches and a depth of 2 inches, the number 9 skillet offers enough surface area for frying, sautéing and even baking.
Another reason why the number 9 skillet is so popular is its versatility. It can be used on the stovetop, in the oven, or even on the grill. The size is perfect for making dishes like cornbread, roasted vegetables, steak, and even eggs. Additionally, the number 9 skillet is also relatively easy to handle and store, making it a staple in many kitchens. Overall, the number 9 Griswold skillet is a must-have piece of cookware that offers both convenience and versatility, making it a popular choice for chefs and home cooks alike.
Measurement and Specs of a Number 9 Griswold Skillet
When it comes to measuring a Number 9 Griswold skillet, there are a few important specifications to take into account. Firstly, the diameter of the skillet’s cooking surface is around 11 inches, with a depth of approximately 2 inches. This size makes it ideal for cooking up meals for a medium to large-sized family.
In terms of weight, the Number 9 Griswold skillet typically weighs in at around 6 to 7 pounds. This weight is a result of the skillet’s thick, sturdy cast-iron construction, which helps to distribute heat evenly across the cooking surface. Overall, the Number 9 Griswold skillet is a versatile and reliable kitchen tool, with plenty of cooking space and a weight that inspires confidence when flipping pancakes or searing steaks.
Care and Maintenance of Your Number 9 Griswold Skillet
Proper care and maintenance are essential to ensure your number 9 Griswold skillet lasts a lifetime. One of the vital steps is to season the cast iron skillet regularly. Seasoning involves coating the skillet with oil and then heating it to a high temperature to create a non-stick coating. This coating protects the skillet from rust and deterioration and ensures your food doesn’t stick to the surface.
To clean the skillet, avoid using soap or detergents as they can strip off the seasoning. Instead, use hot water, a sponge, and a little bit of kosher salt to scrub the skillet’s surface. Rinse the skillet and pat it dry with a towel. Never air-dry the skillet as it can cause it to rust. Lastly, store the skillet in a cool, dry place to prevent rusting. By following these simple care and maintenance steps, your number 9 Griswold skillet will be in top condition and ready for use whenever you need it.
Collecting Griswold Skillets: Tips and Tricks for Finding and Valuing a Number 9
Are you a collector of vintage cast iron skillets? If so, you know the value and rarity of a Griswold skillet. The Number 9 Griswold skillet is one of the most sought after pieces of cast iron cookware. If you are looking to add one to your collection, there are a few things to keep in mind.
First, be aware of the condition of the skillet. The value of the piece can vary greatly depending on its condition. Look for skillets that are free from cracks, warping, or excessive rust. Additionally, pay attention to the markings on the skillet. A clear and legible “Griswold” logo and “Number 9” designation will increase its value. Do your research to determine a fair price for the skillet you are interested in acquiring. With these tips and tricks in mind, you can confidently add a Griswold Number 9 skillet to your collection.
Final Words
To conclude, the size of a number 9 Griswold skillet can vary slightly depending on the specific model and time period it was produced. However, most number 9 Griswold skillets have a diameter of around 11 inches and a depth of approximately 2 inches. These skillets are versatile and durable, making them a popular choice among chefs and collectors alike.
Whether you’re looking to cook up a delicious meal or add to your antique collection, understanding the size and dimensions of a number 9 Griswold skillet is key. With their quality craftsmanship and unique history, Griswold skillets are both functional and charming, standing the test of time as one of the most iconic pieces of American kitchenware.