Dinner rolls are a staple at family gatherings, holidays, and dinner parties. While store-bought dinner rolls are easy and convenient, they may lack in flavor and freshness compared to homemade rolls. However, there are ways to make store-bought dinner rolls better and elevate their flavor and texture.
In this article, we will explore various ways to upgrade store-bought dinner rolls. From adding different toppings and seasonings to baking them with added ingredients, these tips will enhance the taste and presentation of your dinner rolls, impressing your guests and leaving them wanting more. So let’s dive in and discover how to make store-bought dinner rolls better.
Adding Fresh Herbs to Store Bought Dinner Rolls for Added Flavor
Adding fresh herbs to store bought dinner rolls is a simple and easy way to amplify their flavor and take them to the next level. Fresh herbs like rosemary, thyme, and basil provide a burst of natural flavor that can help elevate the taste of dinner rolls. The addition of fresh herbs not only adds flavor, but also adds a touch of color and visual appeal to the rolls, making them more presentable and appetizing.
To add fresh herbs to store bought dinner rolls, you can either chop the leaves and mix them into the dough while baking or sprinkle the leaves over the top of the rolls before baking. You can also add a pinch of sea salt and cracked pepper to the mix for an extra touch of flavor. Not only will the aroma of freshly baked dinner rolls and herbs fill your home, but the enhanced flavor will turn a simple dinner into a special occasion.
Simple Ways to Tailor Store Bought Dinner Rolls to Your Meal
Store bought dinner rolls are a convenient and quick option for busy weeknights, but they can often be lacking in flavor or texture. Fortunately, there are a number of easy ways to tailor store bought dinner rolls to your meal and make them even more enjoyable.
One simple way to tailor dinner rolls is to add herbs or spices to the dough before baking. For example, you can mix in some chopped garlic, rosemary, or thyme to give the rolls a savory kick. You can also sprinkle the rolls with sesame seeds or poppy seeds for added texture and flavor. Additionally, brushing the rolls with melted butter or olive oil before baking can give them a golden color and add richness to the taste. These simple additions can turn ordinary dinner rolls into a delicious accompaniment to any meal.
Adjusting Seasonings and Spices to Enhance the Flavor of Store Bought Dinner Rolls
One easy way to make store bought dinner rolls taste better is by adjusting the seasonings and spices. You can add a variety of herbs such as rosemary, thyme, and oregano, which can give your rolls a fancy twist. For a more savory flavor, garlic and onion powder can be used as well.
For those who want a touch of sweetness, cinnamon and nutmeg make a great combination that can elevate the taste of dinner rolls. Additionally, sprinkling a blend of sea salt and black pepper over the top of the dinner rolls will give them an added depth of flavor. By adjusting the seasonings and spices, you can make store bought dinner rolls taste like they were made from scratch.
How to Perfectly Toast Store Bought Dinner Rolls for a Crispy Exterior and Soft Interior
Toasting dinner rolls can elevate their taste and give them a crispy exterior while keeping their soft interior intact. Here’s how to do it perfectly:
First, preheat your oven to 350°F. Slice the dinner rolls in half, horizontally, and place them cut-side up on a baking sheet. Brush melted butter on each half and sprinkle lightly with salt, garlic powder, or herbs, depending on your preference. Toast the rolls for about 8-10 minutes, or until the edges become crispy and golden brown.
If you want to add a cheesy or gooey twist, place sliced cheese or shredded cheese on one half of each roll before toasting. Once it is done, put the other half over the cheese to make a sandwich. This way, the cheese will melt, and the rolls will be toasted to perfection all at once. Enjoy the perfect dinner rolls with your favorite meal!
Creating Unique Flavors of Store Bought Dinner Rolls with Sweet or Savory Additions
Creating unique flavors of store-bought dinner rolls can be an easy way to add some fun and creativity to your meal. Whether you prefer sweet or savory flavors, there are countless options to choose from. One simple way to enhance the taste of store-bought dinner rolls is to add some herbs or spices to the dough. For example, you can try adding some minced garlic or rosemary to the dough before baking. This will give the rolls a subtle yet delicious flavor that will complement almost any meal.
Sweet additions can also be a great way to make your dinner rolls stand out. Adding some raisins or dried cranberries to the dough will give the rolls a slightly sweet taste that pairs well with savory dishes. Alternatively, you can sprinkle some cinnamon and sugar on top of the rolls before baking to create a delicious cinnamon roll flavor. Whatever your taste preferences may be, adding some sweet or savory additions to store-bought dinner rolls is a great way to make them more flavorful and interesting.
Making Store Bought Dinner Rolls Look as Good as They Taste with Basic Presentation Tips
Presentation is key when it comes to making store-bought dinner rolls look as good as they taste. Basic presentation tips can elevate even the simplest meal to something that looks sophisticated and elegant.
One easy way to present dinner rolls is to brush them with butter and sprinkle them with herbs or grated cheese. This simple addition instantly makes the rolls look more appetizing and visually appealing. Alternatively, you can also slice the rolls halfway through so that they open up slightly and look more inviting. Placing them in a decorative bread basket or serving them on a wooden board can also enhance their presentation and add an element of rustic charm to the meal. With a few basic presentation tips, store-bought dinner rolls can transform into something that looks impressive and professional, creating a dining experience that is both delicious and visually pleasing.
Tips for Reheating Leftover Store Bought Dinner Rolls to Keep the Freshly Baked Taste
Reheating leftover dinner rolls is a great way to ensure that the bread doesn’t go to waste, but the reheating process can either enhance or detract from the taste. To keep the freshly baked taste of the dinner rolls, there are a few tips to keep in mind.
Firstly, avoid reheating dinner rolls in the microwave as this can make the bread chewy and lose its texture. Instead, use an oven or toaster oven to reheat the rolls. Place the rolls on a baking sheet, brush them with butter or olive oil to prevent them from drying out, and then cover them with aluminum foil. Preheat the oven to 350 degrees Fahrenheit, place the rolls inside, and reheat them for 5-10 minutes until they are heated through. This will ensure that the rolls retain their soft texture and warm, freshly baked taste.
Wrapping Up
Dinner rolls are a staple in most households and are easy to pick up at any grocery store. While they may be convenient, they often lack the flavor and texture that homemade rolls have. With a few simple tweaks and additions, store-bought dinner rolls can be transformed into a delicious and impressive side dish for any meal.
Whether it’s adding some herbs and spices to the dough, brushing them with butter, or even making a simple garlic butter spread, there are endless possibilities to enhance store-bought dinner rolls. With a little creativity and experimentation, you can elevate your dinner rolls and impress your guests with minimal effort. Ultimately, with the right ingredients and techniques, store-bought dinner rolls can be transformed into a crowd-pleasing side dish that will leave everyone wanting more.