Thickening White Clam Sauce: Techniques, Tips, and Tricks
White clam sauce is a delicately flavored dish that combines the sweet brininess of clams with a subtle garlic and herb-infused creaminess. Whether it’s served over pasta or used as a base for seafood dishes, its rich taste can transform any meal. However, many home cooks struggle with achieving the perfect consistency for their clam … Read more