Why Do You Put Gammon in Coke? Uncovering the Science and Tradition Behind This Unusual Practice
The practice of putting gammon in Coke, a method often used in cooking gammon or ham, has sparked curiosity and debate among food enthusiasts and scientists alike. At its core, this technique involves soaking or cooking gammon in Coca-Cola, a sweet, carbonated beverage not typically associated with savory meats. To understand the rationale behind this … Read more