What Is Apricot Harissa?
Apricot harissa is a condiment that blends the sweet and tangy essence of apricots with the spicy and smoky flavors of harissa paste. It is a North African hot sauce that is traditionally made with hot red chili peppers, garlic, cumin, coriander, and other spices. The addition of apricot gives this paste a fruity, sweet, and slightly tangy taste that adds depth and complexity to any dish. It is a versatile sauce that can be used as a marinade, dipping sauce, or added to soups, stews, and roasted meats.