What Does Stew Contain?
Stew can contain a variety of ingredients depending on the recipe and regional cuisine. However, some common ingredients in a basic stew recipe are meat (beef, lamb, chicken, pork or fish), vegetables (carrots, onions, potatoes, celery), herbs and spices (bay leaves, thyme, rosemary), stock or broth, and sometimes, a thickening agent (flour, cornstarch). It is a hearty and highly customizable one-pot meal that provides a warm and satisfying experience on cold winter days.