What Are The Four Major Ingredients In Cookies?
The four major ingredients in cookies are flour, sugar, butter (or other fat), and eggs. Flour provides structure and texture, sugar adds sweetness and helps with browning, butter or other fat adds richness and moisture, and eggs act as a binding agent and add structure and flavor. Additional ingredients such as baking powder or soda, salt, and flavorings can also be included to enhance the cookies’ texture and flavor.