How Long Before Pickled Eggs Go Bad?
Pickled eggs have a relatively long shelf life due to their preservation in vinegar, salt, and other preserving agents. When stored properly in the refrigerator, pickled eggs can last up to 3-4 months. However, it’s important to keep in mind that the quality and taste of the eggs may decline after a few weeks, and it’s recommended to consume them within 2-3 weeks of opening the jar. It’s essential to always check for signs of spoilage before consuming pickled eggs, such as foul odor, mold growth, slimy texture, or unusual color.