What Can I Add To Canned Enchilada Sauce To Make It Better?
To enhance the flavor of canned enchilada sauce, you can try adding some fresh garlic, diced onions, chopped jalapenos, or a tablespoon of chili powder. Adding a teaspoon of cumin or oregano can also heighten the taste of the sauce. To make it creamier, you can add a dollop of sour cream or a sprinkle of cheese. Additionally, you can dilute the sauce with some chicken or vegetable broth to reduce its thickness and make it more savory. Experiment with different ingredients until you get the desired taste.