What Should I Serve With Dungeness Crab?
Some popular options to serve with Dungeness crab include steamed or roasted vegetables such as asparagus or Brussels sprouts, a fresh green salad, roasted potatoes or rice pilaf, and a buttery garlic bread or crusty French bread. You can also serve a dipping sauce made of melted butter, lemon juice, and garlic to enhance the flavor of the crab. Pairing the dish with a crisp white wine like Sauvignon Blanc or Pinot Grigio would complement the dish perfectly.