How Do You Speed Up Pot Roast?
There are a few ways to speed up cooking a pot roast. First, choose a tender cut of meat, such as chuck roast. Second, cut the roast into smaller pieces, which will cook faster. Third, use a pressure cooker or slow cooker to cook the roast, which can reduce cooking time by several hours. Lastly, sear the roast before cooking to lock in flavor and moisture, which will result in a faster cooking time.