Is Hard Anodized Cookware Healthy?
Yes, hard anodized cookware is considered healthy as it is non-toxic and does not react with acidic or alkaline foods. The anodization process creates a hard, non-porous surface that prevents food particles from sticking and makes it easy to clean. Additionally, it is durable and can withstand high heat, making it ideal for cooking a variety of dishes. However, it is important to ensure that the cookware is free from any scratches or damages as it can cause the underlying metal to leach into food.