How Do You Cook Thin Chicken Breasts On A Gas Grill?
To cook thin chicken breasts on a gas grill, first preheat the grill to medium-high heat. Rub the chicken breasts with olive oil and season with salt and pepper. Place the chicken on the grill and cook for about 3-4 minutes per side, or until the chicken is cooked through and no longer pink in the middle. Use a meat thermometer to ensure the internal temperature reaches 165°F. Let the chicken rest for a few minutes before serving to ensure it stays juicy.