What Can I Add To Ramen?
There are many things that can be added to ramen to enhance its flavor and nutritional value. Some popular options include sliced meat (such as chicken, beef, or pork), vegetables (such as carrots, spinach, and mushrooms), boiled eggs, green onions, kimchi, Sriracha sauce, soy sauce, miso paste, sesame oil, and chili flakes. It is important to remember to add these ingredients in moderation and adjust the seasoning accordingly.