How Do I Know When My Pie Crust Is Done?
To know when your pie crust is done, you should look for the golden brown color on the edges. It should also look slightly dry and have a flaky texture. You can also poke the crust with a fork to check for any soft or underbaked spots. If the crust is still light and pale, you can bake it for a few more minutes until it reaches the desired color and texture.