How Do You Prepare Flounder To Eat?
Flounder can be prepared in a variety of ways, such as grilling, baking, frying, sautéing, or broiling. It can be seasoned with herbs and spices or marinated with citrus or vinegar. To prepare it, brush it with oil or butter, season it with salt and pepper, and cook it until it is firm to touch and flakes easily with a fork. It can be served with lemon wedges, tartar sauce or garlic butter sauce.