What Can You Do With Canned Coconut Milk?
Canned coconut milk is a versatile ingredient that can be used in many dishes such as curries, soups, smoothies, and desserts. It can be used as a substitute for dairy milk in vegan and lactose-free recipes. It can also be whipped, added to coffee or tea, used as a marinade, or turned into coconut cream. Canned coconut milk can be stored for a long time and is a convenient pantry staple to have on hand for cooking and baking.