Does Soaking Brats In Beer Do Anything?
Yes, soaking brats in beer can add flavor and moisture to the sausages as they cook. The beer imparts its flavor and helps keep the sausages from drying out on the grill or in the oven. Additionally, the sugars in the beer can caramelize on the surface of the brats, creating a delicious crust. However, it’s important to note that the alcohol in the beer will evaporate during cooking, so there won’t be any residual alcohol left in the brats.