What Are The Different Types Of Thai Soup?
There are several types of Thai soup, including Tom Yum, a spicy and sour soup typically made with shrimp and lemongrass; Tom Kha Gai, a creamy, coconut-milk-based soup with chicken and galangal; Tom Klong Pla Krabok, a sour and spicy fish soup with vegetables; and Gaeng Jued Woon Sen, a clear soup with glass noodles and vegetables. Other popular Thai soups include Tom Jued, Khao Soi, and Gaeng Liang. Each soup has its own unique flavor profile and ingredients, but they all incorporate a balance of salty, sweet, sour, and spicy flavors.