How Is Cold Brew Ratio Calculated?
The cold brew ratio is calculated by measuring the amount of coffee and water used in the brewing process. Typically, a ratio of 1:4 or 1:5 is used, which means one part coffee to four or five parts water. For example, if you use 100 grams of coffee, you should use 400 or 500 grams of water. However, this ratio can be adjusted to personal preference depending on the strength and flavor desired.