How Do You Cook Fresh White Beans From The Garden?
To cook fresh white beans from the garden, start by rinsing them thoroughly and removing any debris or damaged beans. Then, place the beans in a pot and cover them with water. Bring the water to a boil and let it simmer for about an hour. Check the beans periodically, adding more water if necessary. Once the beans are tender, drain them and season them with salt and any other desired spices. They can be served as a side dish or used in recipes such as soups or stews.