Yes, you can roast a pepper on the stove. To do so, heat a gas stove burner to high heat or heat a cast iron skillet over high heat. Place the pepper directly on the burner or in the skillet and let it cook for 3-5 minutes or until blackened on one side. Then, use tongs to turn the pepper and cook on the other side until it is blackened as well. Remove from heat and let cool before peeling off the blackened skin.

Yes, Sherpa keep you warm. Sherpa is a type of fabric that has a thick pile on one side, which provides insulation and traps warmth. It is often used in jackets, coats, hoodies, and blankets as an insulating material to keep the wearer warm and cozy. Additionally, sherpa is a breathable material, which allows moisture to escape and keeps the wearer comfortable. So, if you want to stay warm during cold weather, sherpa is a great choice.

Bok choy is a versatile vegetable and both its leaves and stems are edible. The stem is crisp and juicy, while the leaves are tender and delicate. For cooking, the leaves and the stems can be used separately or together, depending on the dish. The leaves can be added to stir-fries, soups, and stews, and can also be enjoyed raw in salads. The stems are commonly used in stir-fries and can be pickled or used in kimchi. So, both the leaves and stems of bok choy are used in cooking.

To light a Big Green Egg for the first time, start by removing the stainless steel cooking grid and fire ring from the Egg. Fill the fire box with natural lump charcoal up to the top of the fire ring. Next, open the bottom vent and leave the top vent fully open. Use starter blocks (or any other natural fire starters) to help light the charcoal. Once the coals have ignited, replace the fire ring and cooking grid, and adjust the vents to the desired temperature. It is recommended to start with a low temperature to allow the Egg to gradually reach the desired cooking temperature.

Yes, bed bugs can walk on baking soda. While baking soda can be used as a treatment to eliminate bed bugs, it will not stop them from moving or crawling on it. Instead, baking soda is used as a desiccant to dry out the bed bugs, leading to their eventual death.

There are a few ways to thicken ham and bean soup. One way is to puree some of the cooked beans in a blender or food processor and add it back to the soup. Another way is to make a roux by melting butter in a pan, adding flour and cooking until it is golden brown. Then, slowly whisk in some of the soup broth until smooth and add it back to the soup. Adding some cornstarch mixed with water can also help thicken the soup. Finally, letting the soup simmer uncovered for a while can help evaporate some of the liquid and thicken the soup.

It depends on individual circumstances. If you have a specific vision for your future home and have found the perfect piece of land, then it may be better to buy the land first and then build. However, if you have a fixed budget and are flexible with where you want to live, then it may be better to search for an existing home that fits your needs. Additionally, buying land first requires more upfront costs and is a longer process than buying an existing home. Ultimately, it is important to consider your personal situation and weigh the pros and cons before making a decision.

Mulled cider is a warm, spicy and flavorful drink made from apple cider, which is heated with a blend of spices like cinnamon, cloves, nutmeg, ginger, allspice, and sometimes sweetened with honey or brown sugar. This popular fall and winter drink is usually served hot and is a perfect beverage for chilly evenings and holiday gatherings.

Refrigerator pickles can usually last up to 2-3 months when stored properly in the refrigerator. However, the texture and flavor may start to change after a month or two. It’s recommended to consume them within a month for the best taste and quality.

To make egg muffins out of a tin, you can start by preheating your oven to 350°F. Then, spray your muffin tins with cooking spray. In a separate bowl, whisk your eggs along with any desired mix-ins such as cheese, cooked meat, or vegetables. Pour the egg mixture into the muffin tins, filling them about 3/4 of the way full. Bake the egg muffins in the preheated oven for around 18-20 minutes until they are fully cooked and slightly golden on top. Remove the egg muffins from the tins and let them cool before serving.