What Cut Of Pork Is Used For Pork Tacos?
The cut of pork commonly used for pork tacos is pork shoulder, also known as pork butt. It is a flavorful, well-marbled cut that becomes tender and juicy when slow-cooked or braised. It is often seasoned with Mexican spices and served shredded in tacos with toppings such as salsa, cilantro, and lime juice.