What Are Philly Cheesesteaks Made Of?
Philly cheesesteaks are made of thinly sliced beefsteak, usually ribeye, that is cooked on a griddle and topped with melted cheese. The cheese is typically American or Cheez Whiz, but provolone or Swiss can also be used. The steak and cheese are then typically stuffed into a soft, long roll and may be topped with onions, peppers, mushrooms, or other condiments.