What Are The Big Green Chiles Called?
The big green chiles are commonly known as Anaheim chiles. They are mild to medium-spicy peppers that are used in a variety of dishes, such as chile rellenos, salsas, and stews. Anaheim chiles have a long slender shape and a mild, sweet flavor that makes them a popular choice in Southwestern and Mexican cuisine. They can be found fresh or canned in many grocery stores and are widely used in cooking all over the world.