What Is A Pie Pan Used For?
A pie pan is used for baking pies and tarts. The pan is typically made of metal or ceramic and is usually circular with a flat base and sloping sides that are slightly flared. It is designed to hold the pie crust, fillings, and toppings in place while baking in the oven. Pie pans come in different sizes and depths, and can also be used for other baked goods like quiches and fruit crisps.