How Do You Cook A Frozen Cooked Lobster?
There are two ways to cook a frozen cooked lobster. The first is to thaw overnight in the fridge and then heat it up by steaming for about 5-7 minutes or boiling for 3-4 minutes. The second method is to cook it directly from frozen by placing it in boiling water for 7-8 minutes or steaming for 10-12 minutes. Once cooked, serve with melted butter and lemon wedges.