How Long Should You Soak Salt Fish For?
The ideal time to soak salt fish can vary depending on the type and thickness of the fish. As a general rule, it is recommended to soak salt fish for at least 8-12 hours, changing the water every 2-3 hours. Some may prefer to soak it for longer, up to 24 hours, to ensure that most of the salt is removed and the fish becomes tender and flavorful. It is important to taste the fish to determine if it has soaked long enough, as taste preferences may differ.