What Can I Use If I Dont Have Frosting?
If you don’t have frosting, you can try using whipped cream, cream cheese, or glaze as an alternative. Whipped cream is light and airy, adding a touch of sweetness while cream cheese offers a tangy flavor and a smooth texture. Glaze, on the other hand, is made of powdered sugar mixed with a liquid such as water or juice. It adds a thin layer of sweetness and can be flavored with various extracts or spices. Additionally, you can always enjoy your dessert without any additional toppings if you prefer.