What Should I Serve With Chicken Marsala?
Chicken Marsala is a delicious dish that pairs well with many sides. Some popular options include mashed potatoes, roasted vegetables, rice pilaf, or a simple green salad. You can also serve garlic bread or crusty bread to soak up the rich and flavorful sauce. Wine is also a great addition to this meal, particularly a red wine like Cabernet Sauvignon or Pinot Noir. Ultimately, the sides you choose should complement the flavors of the chicken Marsala and satisfy your personal preferences.