What Is Top Round London Broil Good For?
Top Round London Broil is a lean cut of beef that is taken from the rear leg of a cow. It is a versatile cut of meat that can be cooked in many ways, including grilling, broiling, roasting, or pan-searing. It is a good choice for making beef jerky or for slicing thinly for use in sandwiches. Top Round London Broil is also a preferred cut for marinating, as it absorbs flavors easily. It makes an excellent choice for those looking for a leaner option for red meat.