How Long Can I Marinate Meat In Lime Juice?
It is generally recommended to marinate meat in lime juice for no more than 2-3 hours, as the acid in the lime juice can start to break down the proteins in the meat and make it tough. Additionally, marinating meat for too long can cause it to become overly acidic and unpleasantly sour. Therefore, it is best to adhere to the recommended marinating time for best results.