How Do You Know If Chicken Sausage Is Cooked?
The best way to know if chicken sausage is cooked is to use a meat thermometer. Insert the thermometer into the thickest part of the sausage and ensure it reads 165°F. Another way to check is by cutting into the thickest part of the sausage and making sure the inside is no longer pink and juices run clear. The texture of the sausage should also feel firm to the touch.