What Is The Difference Between Buttercream And White Frosting?
Buttercream frosting is made with butter and powdered sugar, while white frosting is typically made with shortening, powdered sugar, and milk. Buttercream frosting has a rich flavor and is creamy and smooth in texture, while white frosting has a more buttery taste and can be a bit firmer and less smooth. Additionally, buttercream frosting tends to hold up better in warm temperatures while white frosting may become runny or soft.