What Can I Use In Frosting Instead Of Powdered Sugar?
You can use granulated sugar, honey, maple syrup, agave nectar, corn syrup, or brown sugar to make frosting instead of powdered sugar. However, make sure to adjust the proportions of other ingredients accordingly, as the texture and sweetness of frosting may be affected by the substitution. Alternatively, you can make your own powdered sugar by blending granulated sugar in a blender or food processor until it turns into a fine powder.