Can You Freeze Cut Up Uncooked Butternut Squash?
Yes, you can freeze cut up uncooked butternut squash. Before freezing, peel, seed, and cube the squash into bite-sized pieces. Blanch the pieces in boiling water for 2-3 minutes, then transfer to an ice water bath to stop the cooking process. Drain the squash and place it in a freezer-safe container or bag. Label with the date and freeze for up to 8 months. When ready to use, there is no need to thaw the squash before cooking.