Can You Use Confectioners Sugar In Cookies?
Yes, confectioners sugar can be used in cookies, especially in recipes that are particularly delicate and need a finer texture. Confectioners sugar can help create a lighter texture and add a subtle sweetness to the cookies. However, it is important to note that confectioners sugar contains cornstarch, which can affect the texture of the cookies and result in a slight increase in their spread. It’s always best to follow the recipe instructions carefully while baking.