How Long Does It Take To Boil Roast Beef?
The length of time it takes to boil roast beef depends on the size and thickness of the meat. As a general rule of thumb, it takes about 20-30 minutes per pound of beef to boil until it is fully cooked. However, it is crucial to check the internal temperature of the meat with a thermometer to ensure it is safe to eat and fully cooked. The recommended internal temperature for beef is 145°F for medium-rare, 160°F for medium, and 170°F for well-done.