Chef Brooke Williamson won Season 2 of Tournament of Champions.

Cotton shrinks more than polyester. When cotton is washed, it absorbs water and the fibers swell, causing them to shrink. Polyester, on the other hand, is a synthetic material that is resistant to shrinking and stretching. It can still be affected by high heat, however, so it’s important to follow care instructions when washing and drying both cotton and polyester garments.

Bouillon cubes can go bad if they are stored improperly or if their expiration date has passed. If the cubes become discolored, mushy, or have an off odor, they should be discarded as they may have spoiled. It’s important to always store bouillon cubes in a cool, dry place and use them before the expiration date to ensure their quality and safety.

Yes, mixer can be used to whip cream. It is actually one of the most efficient and quick ways to get perfectly whipped cream. Be sure to use a mixer with a whisk attachment and to start at a low speed to avoid splashing. Gradually increase the speed to whip the cream to your desired consistency.

Ham fried rice can be stored in the fridge for up to four days, as long as it is tightly covered or stored in an airtight container. It’s important to reheat the fried rice thoroughly before eating to ensure it’s safe to consume. Discard any leftovers that have been in the fridge for longer than four days.

Cooking an inch thick pork chop can take anywhere from 6 to 10 minutes per side, depending on the cooking method used and desired doneness. It is essential to use a meat thermometer to check the internal temperature of the pork chop, which should reach 145°F for safe consumption. Resting the pork chop for a few minutes before serving will also ensure a juicy and flavorful result.

Tikka paste and Tikka Masala paste are not the same. Tikka paste is a mixture of spices and yogurt used to marinate meat and vegetables before grilling or roasting. It is commonly used in Indian cuisine, especially in dishes like chicken tikka. On the other hand, Tikka Masala paste is a sauce made from a blend of spices, tomatoes, cream, and yogurt. It is a popular base for many Indian dishes and is commonly used in dishes like chicken tikka masala.

Banderas drink is a popular cocktail from the Mexican city of Guadalajara. It consists of three different types of tequila – silver, reposado, and añejo, each representing a different color of the Mexican flag. The three tequilas are then served in separate shot glasses, where they are meant to be sipped one at a time, representing the unity of the Mexican people. It is often accompanied by sangrita, a spicy tomato-based drink that is meant to be sipped in between shots, as a palate cleanser.

Chambord is made using a combination of ingredients including raspberries, blackberries, Madagascar vanilla, Moroccan citrus peel, honey, cognac and herbs and spices. These ingredients are macerated together in neutral grain spirits for several weeks, which extracts both the flavor and color from the fruit and allows the flavors to meld. The resulting mixture is then filtered and blended with additional spirits, sugar and water to create the finished product.

A steak Delmonico is a thick, bone-in strip steak that is usually cut from the rib section of the cow. It is known for its tenderness, rich flavor, and juiciness. The steak is defined not just by its cut, but also how it’s cooked – charred on the outside and cooked to your desired doneness on the inside. It is also typically served with a side of steak sauce and vegetables.