Can You Use Chicken Stock For Soup?
Yes, chicken stock can be used for making soup. Chicken stock is a flavored liquid that has been made by simmering chicken bones, vegetables, and herbs in water. It is commonly used as a base for soups, stews, and sauces. When making soup, chicken stock can add flavor, depth, and richness to the dish. It is a great choice for those who want to make flavorful and nutritious soups at home.