Why Is It Called Sunday Sauce?
Sunday sauce is a traditional Italian-American dish that is prepared on Sundays and simmered for hours. The name is a reference to the day of the week on which it is typically served, as well as the fact that it is often a special meal that brings families together for a communal gathering. The term “sauce” in this context typically refers to a tomato-based sauce that often includes meat and/or sausage. Overall, the name “Sunday sauce” reflects the cultural and culinary traditions of Italian-Americans and their emphasis on family and food.