Are Apples Originally Red?
No, apples are not originally red. Apples originally evolved in Central Asia and were likely small, sour and green. Over time, they were domesticated and selectively bred for different characteristics, including their color. The red color of many apple varieties is due to the presence of anthocyanin pigments, which develop in response to sunlight and temperature changes. However, there are also many apple varieties that are green, yellow, or even mostly red and green striped.