Are Scratched Ceramic Pans Safe?
Scratched ceramic pans may not be safe for use as they can release toxic particles and chemicals into the food during cooking. When the ceramic coating is scratched, it can expose the metal underneath, which may corrode and lead to the release of harmful elements into your cooked food. Therefore, it’s best to avoid using scratched ceramic pans and instead opt for new ones to ensure the safety of your kitchen and your health.