How Do You Use A Chefs Kitchen Pressure Cooker?
To use a chef’s kitchen pressure cooker, start by adding your ingredients and liquid to the pot. Check the manufacturer’s instructions for the recommended amount of liquid and leave enough space in the pot to accommodate the pressure build-up. Then, lock the lid on the pot and set the pressure to the desired level. Turn on the heat and once the pressure has built up, the cooker’s safety valve will release excess pressure and control the pressure level. Cook the food for the recommended time and then release the pressure by turning the release valve. Finally, open the lid carefully and enjoy your perfectly cooked meal.