How Do You Crisp French Fries In An Air Fryer?
To make crispy French fries in an air fryer, start by peeling and cutting your potatoes into thin strips. Soak them in cold water for at least 30 minutes, then drain and dry thoroughly. Toss the fries in a little bit of oil and seasonings of your choice. Preheat your air fryer to 400°F and add the fries in a single layer, making sure they don’t overlap. Cook for 15-20 minutes, shaking the basket occasionally to ensure even cooking. When they are crispy and golden brown, remove them from the fryer and serve immediately.