What Do Chicken Feet Taste Like?
Chicken feet have a gelatinous texture and a mild, slightly sweet flavor. The edible part of the feet is the skin, tendons, and cartilage, which have a chewy texture. They are often used in soups, sauces, and stews as they add richness and depth of flavor. Chicken feet are a popular delicacy in various cuisines around the world, particularly in East and Southeast Asian cuisines.