What Are The Ingredients In Preparing Soups?
The ingredients in preparing soups vary according to the type of soup being made. However, most soups consist of a combination of vegetables like onions, carrots, celery, potatoes, and herbs like thyme, bay leaves, and parsley. Some soups may also include proteins like chicken, beef, or seafood, grains like rice or barley, and legumes like lentils or beans. Broth or stock, salt, and pepper are usually added to give flavor and depth to the soup.