What Can I Do With A Roasting Pan?
A roasting pan is a versatile kitchen tool that can be used to roast meats, vegetables, and even fruits. It can also be used to bake casseroles, lasagnas, and other oven-baked dishes. Some roasting pans come with a rack that elevates the food off the bottom of the pan, allowing for even cooking and easy removal of juices for gravies and sauces. Additionally, some roasting pans can be used on the stovetop as well, making them perfect for making pan sauces or sautéing vegetables before roasting. Overall, a roasting pan is a valuable addition to any kitchen for cooking and baking a variety of dishes.