What Meat Goes Well With Eggplant?
Eggplant can pair well with meats such as lamb, beef, and chicken. Lamb and eggplant is a classic combination, as the strong, earthy flavors of the lamb complement the rich, slightly bitter taste of the eggplant. Beef can be used in dishes such as stir-fries or stews with eggplant, while chicken can be grilled or roasted and served alongside eggplant dishes. The pairing of eggplant with meat also often includes traditional Mediterranean herbs and spices, such as garlic, oregano, and basil, which can add depth and complexity to the flavor profile.