What Is Cherry Season In Australia?
Cherry season in Australia typically runs from November to February, with different varieties becoming available at different times throughout the season. The exact timing of cherry season can vary slightly depending on weather conditions, but generally, the peak season for cherries in Australia is from mid-December to early January. Cherries are grown in several regions across the country, including Victoria, New South Wales, South Australia, and Western Australia, and are a popular summer fruit for both eating fresh and cooking with.