What Is The Traditional Food For Mardi Gras?
The traditional food for Mardi Gras varies depending on the region. In New Orleans, Louisiana, the most famous Mardi Gras food is King Cake, a sweet bread covered in purple, green, and gold sugar. Other popular dishes include gumbo, jambalaya, crawfish étouffée, and red beans and rice. In other parts of the world, other traditional Mardi Gras foods include beignets, pancakes, and paczki.