What Is The Healthiest Pizza Crust?
The healthiest pizza crust option is generally a thin crust made from whole grain flour, such as whole wheat or multi-grain. These options provide more fiber and nutrients than traditional white flour crusts. Additionally, opting for a cauliflower crust or a gluten-free crust made with alternative flours like almond flour can be a healthier alternative for those with specific dietary needs or restrictions. It’s also important to watch portion sizes and toppings to keep your pizza healthy.