Are Instant Coffee More Acidic?
Yes, instant coffee is generally more acidic than freshly brewed coffee. The instant coffee making process involves the use of higher temperatures and pressure, leading to the breakdown of compounds that can affect its pH level. Additionally, instant coffee is often made from lower quality beans, which can also contribute to its higher acidity levels. However, there are some instant coffee brands that have lower acidity levels, so it’s important to read labels and consumer reviews before purchasing.